
Valpolicella Ripasso Superiore, Marogne, Zeni 2023
Ripasso is fermented on the lees of Amarone and so gives this wine a rich, concentrated flavour of black cherries and blackberries together with a mellow smoothness.
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Description
Ripasso is fermented on the lees of Amarone and so gives this wine a rich, concentrated flavour of black cherries and blackberries together with a mellow smoothness.












